The Wellness We Make
The vitamin supplements sat in the orange plastic organizer, a seven-day rainbow of control Maya clung to as her mother's health declined. Each compartment represented a prayer, a desperate attempt to believe that if she just swallowed enough capsules—D3 for bone density, B12 for energy, magnesium for calm—she could outrun genetics.
"You're like a bear preparing for hibernation," Lucas said one morning, watching her methodically sort pills. He'd stopped taking his own months ago, claiming the whole industry was snake oil. His cynicism was sexy once, part of what drew her to him in that fluorescent-lit office where they'd both been laid off within six months of each other.
Now, at thirty-five with no savings and a mother who forgot Maya's name between phone calls, the spinach smoothies and meditation apps felt less like wellness and more like penance. Lucas called it anxiety masquerading as self-care. He poured whiskey into his coffee at 2 PM while she measured chlorophyll drops into filtered water.
The irony wasn't lost on her: the healthier she tried to be, the more she felt herself dying. Every supplement purchased was another reminder of the body's inevitable betrayal, another donation to an industry that profited from fear. But what was the alternative? Not trying? Letting fate—or genetics—have its way with her?
When her mother called the blender an orange juicer yesterday, Maya had driven to the vitamin store and bought three more bottles. Lucas had found her crying in the kitchen, surrounded by amber plastic containers.
"It's just fear," he'd said, gathering her into his arms. He smelled like whiskey and expensive soap. "That's all this is."
She wanted to believe him. She wanted to be the kind of person who could accept uncertainty, who could make peace with the body's betrayal. But as she swallowed that evening's handful of capsules—dry, without water, like punishment—she understood finally that the supplements weren't about health at all. They were about feeling like there was something, anything, she could control.
The spinach went bad in the refrigerator three days later. She never did make those smoothies again.